A company started by Sabatino and Giussepina Ballestra in Umbria Italy.

Comes in a 3.2 oz bottle.

This Sicilian sea salt is mixed with dried summer truffles. Feel free to use this seasoning anywhere a recipe calls for salt, including marinades, dressings, corn-on-the-cob, French fries, steak and popcorn. The sky's the limit with Truffle Salt.

Store in a cool dry place. You may also place a piece of plastic wrap in between the lid and jar, creating a tighter seal. Salt will last several years, but scent will diminish over time.